Kaastengelscakeis one ofmyfavoritesnacks. Iusuallyeatthissnackonthe feast ofEid al-Fitr. In addition togood taste,its shapeis alsocute. This timeKaastengelscakeis shapedflowers are beautifulandcute. Hmm...yummy! Surelyfeels so good...I like it! To save costlet'smake it your own. Well..nowlet's getto the kitchenandsoon madehis own.
Ingredients:
300grams ofbutter
200gramsgratedold cheese
400grams ofcake flour
2tablespoonspowdered milk
2egg yolks
Polishedmaterial: 2egg yolks
Topping: Grated cheddar cheese.
How to make:
Whiskbutterandeggsat low speed, for a moment, put the cheese, stir well, put the flourand stir well.
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